Starters
Mains Courses
ST1
ST2
ST3
Chicken SATAY £7.00
Marinated chicken satay, SERVED WITH CUCUMBER
SHALLOT RELISH AND PEANUT SAUCE (5 SKEWERS).
PEEK GAI TOD £7.00
STICKY, CRISPY CHICKEN WINGS WITH SPRING
ONIONS & TOASTED SESAME, SERVED WITH MIXED LEAVES.
KANOMPANG NA GOONG £7.00
PRAWN TOAST, SERVED WITH MIXED LEAVES & SWEET CHILLI SAUCE.
M1
M2
KAENG KAEW WAN
THAI GREEN CURRY COOKED IN COCONUT MILK WITH
AUBERGINES & MIXED PEPPERS.
CHICKEN £9.50, PORK £9.50, BEEF £10.50,
DUCK £10.50, PRAWN £11.50, SALMON £11.50
KAENG PHED
THAI RED CURRY COOKED IN COCONUT MILK WITH
BAMBOO SHOOTS,GREEN BEANS AND MIXED PEPPERS.
CHICKEN £9.50, PORK £9.50, BEEF £10.50,
DUCK £10.50, PRAWN £11.50, SALMON £11.50
ST4
GYOZA GAI £7.00
DUMPLINGS filled WITH MINCED CHICKEN, SERVED WITH WHITE CABBAGE & LIGHT SOY SAUCE GARLIC GINGER DRIPPIN (6 PIECES)
M3
KAENG MASSAMAN
THAI MASSAMAN CURRY COOKED IN COCONUT MILK WITH
WHITE ONIONS & POTATOES
CHICKEN £9.50, PORK £9.50, BEEF £10.50
ST5
POH PIA TOD £6.00
SPRING ROL LS FI L LED WITH VEGETABLE AND VERMICELI NOODLES, SERVED WITH MIXED LEAVES AND SWEET
CHILLI SAUCE (2 PIECES).
M4
TOM YUM
THAI HOT AND SOUR SOUP WITH LEMON GRASS,
GALANGAL & LIME JUICE CONDENSEd MILK
CHICKEN £9.50 PRAWN £11.50, SALMON £11.50,
SEAFOOD £12.50
ST6
ST7
ST8
ST9
ST10
ST11
MEUK TOD KROB £7.50
CRISPY CHILLI SQUID WITH CORIANDER AND SPRING
ONIONS, SERVED WITH MIXED LEAVES AND SWEET CHILLI SAUCE.
GOONG CHUP PANG TOD £7.50
PRAWN TEMPURA, SERVED WITH MIXED LEAVES AND
SWEET CHILLI SAUCE (4 PIECES).
TOD MUN SEAFOOD £7.50
FISH MINCE PRAWN SQUIDS MIXED RED CURRY PASTE
L IME LEAFS GREEN BEANS WITH SWEET Chilli SAUCE AND CUCUMBER
(6 PIECES).
NEUA YANG SKEWER £7.50
GRILLED BEEF SKEWERS, SPICY TAMARIND SAUCE
AND MIXED SALAD (5 SKEWERS).
PRINCE OF WALEs PLATTER £16.95 (MINIMUM FOR 2)
A SELECTION OF FAVOURITE THAI STARTERS GAI
SATAY, KANOMPANG NA GOONG, GYOZA GAI , POH
PIA TOD, GOONG CHUP PANG TOD, TOD MUN
SEAFOOD, PRAWN CRACKERS,MIXED SALAD, SWEET
CHILlI SAUCE AND PEANUT SAUCE.
PRAWN CRACKERS £3.50
SERVED WITH SWEET CHILLI DIPPING SAUCE.
M5
M6
M7
M8
M9
NASI GORENG
FRIED RICE WITH RED ONIONS, SERVED
WITH FRIED EGG AND SALAD.
CHICKEN £9.50, PORK £9.50, BEEF £10.50
DUCK £10.50, PRAWN £11.50
KAO PAD
STIR RICE WITH EGG, WHITE ONIONS, TOMATOES, GARLIC,
SPRING ONIONS AND CORIANDER.
CHICKEN £9.50, PORK £9.50, BEEF £10.50,
DUCK £10.50 PRAWN £11.50
GAI PAD MED MAMUNG HIMMAPHAN £10.50
STIR FRIED CHICKEN WITH CASHEW NUTS, MIXED
PEPPERS, ONION, MUSHROOM AND SPRING ONIONS
PAD KRAPOW
STIR FRIED WITH CHILLI, THAI BASIL, WHITE ONIONS, GREEN BEANS AND MIXED PEPPERS
CHICKEN £9.50 PORK £9.50, BEEF £10.50,
DUCK £10.50, SEAFOOD £12.50
PAD PREW WAN
SWEET AND SOUR STIR FRIED WITH WHITE ONIONS,
MUSHROOMS, MIXED PEPPERS, SPRING ONIONS AND TOMATOES.
CHICKEN £9.50, PORK £9.50, BEEF £10.50
DUCK £10.50, PRAWN £11.50
Sides (Asian & English)
M10
MOO DANG £9.50
ROASTED RED PORK IN RED PORK GRAVY
WITH BOILED EGG, CUCUMBER.
SD1
Jasmine Rice £2.50
M11
GAI TOD KATSU £10.50
BREADED FRIED CHICKEN WITH MILD CURRY SAUCE.
SD2
Egg Fried Rice £3.50
SD3
Egg Noodles £3.50
SD4
Roti Bread £1.50
Sizzling
SD5
SD6
Chips £3.00
Cheesy Chips £4.00
SZ1
PED MAKHAM £11.50
SIZZLING PAN FRIED DUCK IN TAMARIND SAUCE, SERVED
WITH SAUTÉED MIXED PEPPERS, AND ONIONS
N1
N2
N3
Noodles
PAD THAI
STIR FRIED CHICKEN WITH RICE NOODLES, EGG, SPRING
ONIONS, WHITE CABBAGE, CARROTS AND BEAN SPROUTS
CHICKEN £9.50, BEEF £10.50, DUCK £10.50
PRAWN £11.50
PAD SEE EW
THAI STIR FRIED RICE NOODLES, CARROT AND BROCCOLI
AND DARK SOYA SAUCE CHICKEN £9.50, PORK £8.50
BEEF £10.50, DUCK £10.50, SEAFOOD £12.50
LAD NA
VEGETABLES IN THAI GRAVY, SERVED WITH RICE
NOODLES OR CRISPY EGG NOODLES CHICKEN £8.50
PORK £8.50, SEAFOOD £11.50
SZ2
SZ3
SZ4
SUEA RONG HAI £12.50
SIZZLING PAN FRIED RUMP STEAK WITH WHITE ONIONS,
SPRING ONIONS, CORIANDER AND THAI SPICY SAUCE
HOI TOD £9.50
MUSSELS OMELETTE WITH STIR FRIED BEAN SPROUTS,
SPRING ONIONS AND CARROTS
CHICKEN VOLCANO £9.50
ROASTED CHICKEN WITH WHITE ONIONS, MIXED PEPPER,
SPRING ONIONS, CORIANDER AND SWEET AND
SOUR SAUCE
N4
PAD KEE MOW
FRESH RICE NOODLES WITH CHILLI , THAI BASIL , WHITE
ONIONS, GREEN BEANS & MIXED PEPPERS CHICKEN 9.50
PORK 8.50, BEEF 10.50, DUCK 10.50, SEAFOOD 12.50
SY1
Salad & Yum
PHLA SEAFOOD £12.50
SEAFOOD SALAD WITH MIXED SALAD, DEEP FRIEND
AUBERGINE, CUCUMBERS, TOMATOES AND CORIANDER
N5
BAMEE MOO DANG £9.50
ROASTED RED PORK BBQ & VEGETABLES, SERVED WITH
EGG NOODLES AND RED SESAME SAUCE
SY3
SOM TUM THAI £7.50
GREEN PAPAYA, CARROTS, TOMATOES, GREEN BEANS,
DRIED SHRIMPS AND ROASTED PEANUT
N6
BAMEE NEUR YANG £11.50
STIR FRIED EGG NOODLES, VEGETABLES, AND TOASTED
SESAME SEEDS WITH BEEF
SY4
YUM NEUA £10.50
GRILLED RUMP STEAK WITH WHITE ONIONS, TOMATOES,
SPRING ONIONS, CELERY, CUCUMBERS AND CORIANDER
N7
GUAY TIEW TOM YUM £8.50
NOODLES WITH TOM YUM BROTH, FISH BALLS, COOKED
MINCED PORK, SPRING ONIONS, CORIANDER AND
BOI LED EGG TICK NOODLE, SMALL NOODLE
EGG NOODLE
SY5
NAM TOK NEUA £10.50
THAI BEEF SALAD, WITH RED ONIONS, SPRING ONIONS,
MINTS, CHILLI AND LIME
N8
GUAY TIEW YEN TA FO £8.50
NOODLES WITH LIGHT BROTH, FISH BALLS, FRIED TOFU
SEAFOOD, SPRING ONIONS AND CORIANDER TICK NOODLE
SMALL NOODLE, EGG NOODLE
SY6
PED SALAD £10.50
CRISPY DUCK SALAD WITH MIXED SALAD, ROASTED
SESAME SEEDS, SPRING ONIONS, CORIANDER, CHILLI AND
STICKY PLUM DRESSING
Vegan Dishes
VS1
PAK CHUUB PANG TOD £5.00
VEGETABLES TEMPURA SERVED WITH SWEET CHI L L I
SAUCE
E1
English Dishes
CHICKEN NUGGETS £7.50
SERVED WITH CHIPS, GARDEN PEAS OR BAKED BEANS
VS2
POH PIA TOD £5.00
SPRING ROL LS FI L LED WITH VEGETABLE AND VERMICELLI
NOODLES, SERVED WITH MIXED LEAVES AND SWEET
CHILLI SAUCE 2 PIECES
E2
HAM, EGGS AND CHIPS £7.50
SERVED WITH MIXED SALAD AND HOMEMADE HONEY &
MUSTARD DRESSING
VS3
PAD PAK £7.50
STIR FRIED VEGETABLES
E3
PAN-FRIED RUMP STEAK £11.50
SERVED WITH CHIPS, CREAMY MUSHROOM SAUCE
AND MIXED SALAD
VS4
KAENG KAEW WAN PAK £8.50
THAI GREEN CURRY WITH VEGETABLES, MIXED PEPPERS,
BAMBOO SHOOTS GARDEN PEAS AND MUSHROOM
E4
BEEF BURGER £8.50
WITH CHEESE, SALAD, TOMATO RELISH
SERVED WITH CHIPS
Desserts
E5
FISH AND CHIPS £8.50
WITH GARDEN PEAS AND TARTAR SAUCE
DS1
Affogato £6.50
Vanilla ice cream, hazelnuts, espresso and amaretti
biscuits.
DS2
Waffle £6.50
Berry compote, chocolate sauce and vanilla ice cream.
DS3
Chocolate Bread & Butter Pudding £6.50
Vanilla ice cream or custard.
DS4
Banana Fritter £6.50
Honeycomb ice cream, cinnamon and honey drizzle.
DS5
Lemon Sorbet £6.50
Tel: 01344 306138 or 07752 740494
64 Shepherds Lane - Bracknell - RG42 2BT
www.princeofwalesbracknell.co.uk